Cocktails are great. Desserts are great. So why not mix the two to create the greatest hybrid in human history? Just go easy on the portions–there’s no hangover quite like a sugar hangover.
BAKERGIRL
BROWN BUTTER BOURBON CHOCOLATE CHIP COOKIES
Best served with an ice-cold glass of milk.
THE FIRST YEAR
THE BOJON GOURMET
PASTRY AFFAIR
MARGARITA LIME CAKE
One tequila, two tequila, three tequila, may we have another slice?
HOW SWEET EATS
BREAD BOOZE BACON
WONKY WONDERFUL
BAKED GUINNESS DOUGHNUTS WITH IRISH CREAM GLAZE
Just maybe don’t eat these for breakfast…on a Tuesday.
THE HAPPY FOODIE
MY BAKING ADDICTION
MANTITLEMENT
THE KITCHEN IS MY PLAYGROUND
NATASHA’S KITCHEN
BAKING A MOMENT
FOODIE EATS
OH, BITE IT
WELL PLATED
SUGAR & SOUL
A COOKIE NAMED DESIRE
BOOZY BLUEBERRY PANCAKE MILKSHAKES
Can we also talk about those tiny blueberry pancakes?
BETSYLIFE
LIMONCELLO BUNDT CAKE
When life gives you lemons, turn it into limoncello and then bake a cake.
LEITE’S CULINARIA
BACON BOURBON BUTTERSCOTCH POPCORN
For those who prefer their sweet with a little salty.
COTTER CRUNCH
SPRINKLE BAKES
HOME IS WHERE THE BOAT IS
BAKING A MOMENT
By: Sarah Stiefvater
(Grabbed from: https://www.purewow.com/food/alcohol-infused-dessert-recipes)